How Long To Grill Turkey?

How do you smoke a turkey on a charcoal grill?

Place a handful of smoking chips over the warm coals and place the bird on the top grill grate, above the drip pan. Cover the grill. Smoke for 5-6 hours. Pour ½ c of chicken broth into the cavity every 2 hours, as needed if the bird looks dry.

How long does it take to smoke a turkey on a gas grill?

Smoke the turkey for about 12 minutes per pound—for a 15-pound turkey that means about 3 hours total. A thermometer inserted into the thickest part of the breast should read about 155°F while the thigh should be about 165°F.

Can you smoke a turkey on a propane grill?

You’re in luck because with a little time and attention you can have that sweet, aromatic smoked flavor with the convenience of a propane grill. … Smoking a turkey is a long process, but it’s worth it! It takes almost a full day between preparation and cooking.

Is it safe to smoke a 20 lb turkey?

For a faster cooking time, you can smoke at 250 or even 275 degrees, but for a regular-sized turkey, we like 225 for about 30 minutes per pound. In fact, it might be best to avoid smoking big birds (say, 20 pounds), because the increased time required could increase your risk of the bacteria issues we noted above.

Which side is up on a turkey breast?

For the most beautiful bird, stick to roasting right-side up. And if you’re looking for some inspo, check out our ultimate Thanksgiving turkey recipes, for everything from a fried bird to a spice-roasted breast.

Do you cook a turkey breast at 325 or 350?

The best oven temperature to cook a turkey breast is 350°. But 325° can work, but it will take a bit longer and potentially can dry a little more. 375° is too high, and you cook the skin very rapidly. … The skin needs to be exposed to a 350° oven for about 1 ¾ to 2 hours to brown well.

How do you know when a turkey breast is done without a thermometer?

The internal temperature should reach 180°F. To check for doneness without a thermometer, pierce the thigh and pay attention to the juices: if the juices run clear, it’s cooked, and if the juices are reddish pink, it needs more time. Put the turkey back in the oven and check again after a short time.

How long do you grill turkey London broil?

Grill the turkey 8 minutes on each side, or until a meat thermometer inserted in the thickest part of the turkey breast registers 165°. Let the turkey rest for 5 minutes before slicing.

How long does it take to cook turkey burgers on the grill?

Grill the turkey burgers for 10-12 minutes over direct medium heat, with the lid closed as much as possible, turning once halfway through cooking. 4. Add a slice of your favorite cheese during the last minute of cooking while the burger is still on the grill. 5.

How do you smoke a turkey breast on a Weber kettle?

How long does it take for a 7 pound turkey to cook?

Roasting times for a turkey breast cooked in a 325 degrees F oven: Unstuffed, a 2 to 3-pound turkey will cook from 1 1/2 to 2 hours. Unstuffed, a 7 to 8-pound turkey will cook from 2 1/4 to 3 1/4 hours; if stuffed, it will cook in 3 to 4 hours.

Is turkey done at 165 or 180?

While some recipes state that turkey should be cooked to 180 degrees Fahrenheit, the meat is safe to consume once it reaches the 165-degree mark. Cooking the breasts past 165 can result in dry meat, but the dark meat can be cooked to 180.

Do you cover a turkey while cooking?