|Sushi being dipped into soy sauce|
|Alternative names||Dipping sauce|
|Cookbook: Dip Media: Dip|
Everyone loves a layered dip. These 15 dip recipes for chips are packed with proteins, cheese, and veggies, making them filling enough to be fit for a meal. …
“Don’t be fooled by the name — these chips, which are made from chickpeas, aren’t as healthy as eating whole chickpeas or hummus,” Namkoong warns. They’re also pretty high in sodium (especially if you don’t stick to one serving), and wouldn’t be a great choice for anyone watching how much salt they eat.
While it’s a decent amount to get you toward that daily fiber goal, it won’t wreck your digestive system. It’s all about moderation. Individual food sensitivities aside, chickpeas and hummus are perfectly safe to consume as long as they don’t make up your entire meal.
Nachos. It seems like a no-brainer, but nachos are waaaay better with Doritos than plain tortilla chips. Layer them with cheese, seasoned ground beef, and beans, and bake them in the oven until the cheese is melted. Then, top the Doritos nachos with lettuce, tomato, onion, jalapeño, sour cream, and guacamole.
Guacamole serves up an array of health benefits, and most are due to the avocado itself: specifically its monounsaturated fats. “These are healthy fats that play an important role in the structure and function of our brain and other cell membranes throughout the body,” says Badger.
Etymology and pronunciation
The name comes from Classical Nahuatl āhuacamōlli [aːwakaˈmoːlːi], which literally translates to ‘avocado sauce’, from āhuacatl [aːˈwakat͡ɬ] ‘avocado’ + mōlli [ˈmoːlːi] ‘sauce’.
The cheese sauce is a mixture of Swiss and Parmesan, and this creamy sauce can then be used for dipping the famous waffle fries, chicken nuggets, or Chick-n-Strips, for pouring over hash browns or biscuits, and in extreme cases, for spreading on sandwiches.
Yum Yum Sauce, the name says it all, a Japanese steak house mayo based sauce that is amazing. This popular sauce is light, sweet and tangy! Popular sauces that are made from scratch are so easy and so much better.
Salsa is a variety of sauces used as condiments for tacos and other Mexican and Mexican-American foods, and as dips for tortilla chips. They may be raw or cooked, and are generally served at room temperature.
Some say it was made in the 18th-century Damascus while others claimed that it was first prepared in the 12th century by Saladin. Hummus is a dip made from chickpeas and is mixed with garlic, vinegar and sometimes lemon juice. The Egyptians ate chickpeas, so maybe even Moses ate “dip”!
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